Golden Churn Spreadable Lighter with Avocado Oil and Extra Virgin Olive Oil

Golden Churn Spreadable Lighter with Avocado Oil and Extra Virgin Olive Oil

Over the weekend I was given an opportunity to put Golden Churn butter to the test. Being a Pastry Chef, I simply love butter. Golden Churn (GC) is a marque that needs no introduction, but for some of you who don't know.. well they have been around for more than 70 years. I believe what made them famous amongst users was their purity, flavor and its quality of GC butter. The brand claims to have no artificial colors or flavors, so with every wrapped butter, tubs or portions you can be sure to have the best of what a butter should be, which is the wholesome goodness and taste of an Australian and New Zealand butter, just as how it is intended.

This GC butter simply brings joy to the table in the morning. Its indeed perfect choice to accompany your toast or croissant. Yes! Croissant! I know some of you may say, the croissant is indeed buttery so why do you still need to add butter. Ha ha ha …  Well, for me there are no rights and wrongs to eating the croissant. The GC butter simply adds flavor to it, by giving you a hint of avocado or olive oil.

Overall, I would say the taste and quality are truly exceptional and it reminds me of my morning breakfast when I was travelling around Australia and New Zealand in the past when I was a flight attendant.

Joining me at breakfast today,

John Tay, Age 23, Gym rat

“As a fitness enthusiast, I do not include butter in my daily diet. This is indeed an exceptional, because it’s hard to resist the taste and aroma of the butter. The taste is lighter and apparently it contains lesser fat”

  

John Tay, Age 23, Gym rat

facebook.com/john.tay.315 

Nutritional Fact